SLOW COOKER JAMBALAYA PASTA

This Slow Cooker Jambalaya Pasta was the first meal my roommate Caroline and I decided to make on our new crock pot, and it did not disappoint! We decided to spin the original recipe from Le Creme De La Crumb and make it into a pasta instead of traditional jambalaya that uses rice. Also, the greatness…

HAWAIIAN CHICKEN KEBABS

THESE SET MY WORLD ON FIRE! Honestly, so so so incredibly good and it truly wasn’t that hard to make. My friend Megan and I decided to make dinner together, and I was doing what I do best and wandering around the greatness that is Pinterest when I came across Hawaiian Chicken Kebabs. My only…

APPLE CINNAMON OVERNIGHT QUINOA

  The perfect introduction for a fall breakfast! This recipe wasn’t a front runner on my “list of foods to make” by any means, but being a broke college student I was looking around my pantry and noticed that I had more quinoa than I needed and the expiration date was sneaking up on me. I’ve made overnight…

BAKED PARMESAN ZUCCHINI

Crisp, tender zucchini sticks oven-roasted to absolute perfection. It’s healthy, nutritious and completely addictive!